Flavor Guaranteed
Our pasture-raised, grass-finished Scottish Highland beef is low in cholesterol and high in protein. We guarantee our beef's flavor and tenderness will make any beef recipe the center of attention at your table!
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Skirt steak is a thin, long cut with visible grain and comes from the short plate or diaphragm area of the steer, just under the rib section. Known for its tough texture, it’s ideal for marinating and quick cooking methods like grilling or pan-searing.
Pricing Breakdown:
Price per pound | $17.00 |
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Average package weight | 1.5 lb |
Many of our products are sold by weight and may vary in size. The weight in your cart is an estimate, and the final total will be calculated when we prepare your order. Any difference between the final price and your pre-payment is due at delivery or pick-up and can be paid online or in person.
Pickup always available at Old Souls Market. We'll contact you when your order is ready, typically within one business day.
42692 Pocahontas Road, Baker City OR 97814
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For the best skirt steak, marinate for at least 30 minutes to enhance tenderness and flavor. Grill or pan-sear over high heat for 2-4 minutes per side, depending on thickness. Slice thin against the grain to maximize tenderness and ensure a juicy, flavorful result.
Skirt steak is commonly used in fajitas, tacos, and steak sandwiches. It’s also great for grilling, pan-searing, or stir-frying. Due to its rich flavor and ability to absorb marinades, it’s often featured in Mexican cuisine and other dishes requiring quick, flavorful cooking.
Our pasture-raised, grass-finished Scottish Highland beef is low in cholesterol and high in protein. We guarantee our beef's flavor and tenderness will make any beef recipe the center of attention at your table!
There's plenty more
HEY HIGHLANDS CUSTOMERS
It's everything you came to know and trust on our previous site, (www.oldsoulshighlands.com), united with our new shop, Old Souls Market. We hope you enjoy!